After spending a week at home and eating out almost every night, I felt like I needed to make something healthy. I don’t usually love sweet potato, but it’s so good for you and I was craving it so I decided to make a potato hash. When I envisioned making this dish, I figured I’d chop up a bunch of stuff, throw it in a skillet, and have dinner ready in about 20 minutes. Maybe it’s my total lack of […]
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