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Alright guys, I haven’t blogged in almost six months (YIKES). For those of you who have stuck around, thank you! Rather than give you all the excuses I have prepared, here are some major life updates that hopefully explain my absence. I left my job in LA to chase after a career in the food industry full time, packed up my apartment, drove my car across the country, hung out in Chicago for a bit (Should I have blogged while I was there? Probably. Did I? Nope. What can I say? I’m not perfect), did a little bit of traveling, and moved to New York! And I HAVE still been writing, so if you want to catch up on articles and recipes by me, check out my posts on aSweatLife, where I’ve been writing for the past eight months.
I have a few things coming your way soon – breakfast skillets, maybe a project exploring the uses of pea milk, hopefully some vegetarian recipes, and lots more up my sleeves, so stay tuned and stay hungry! In the meantime, here are some highlights of all the things I’ve been cooking up over the past six months!